a month’s hiatus
July 14, 2016 § Leave a comment
It has been quite sometime since I last wrote something here. If you follow my Instagram, you would have travelled a fair distance with me. I have been away for just about a month: exploring Bangkok & Burma (yes again). The beginning of the trip was gathering collective memories of the Thai capital city. I haven’t been back in 20 years and while everyone around me seem to visit it at least twice a year; I have been in a hole.
Its unforgettable kind hospitality, creative simple delicacies, attention to details, dynamic shops, multi-layered urban structures and traditional living, left me awed and yearning to go back for more. It is no wonder why one never gets tired of the place. Perhaps even plan to stay in different neighbourhood, explore the grounds, get lost in their habits and if it gets too foreign go back to Siam Square to regain “normalcy” (a bite of Krispy Kreme or touch of H&M).
I stayed in the quaint Yard hostel located in vibrant Soi Ari. The hostel resembles much like an extension of a colonial family bungalow with shipping containers for their teenage children. There are private rooms as well as shared dorms, free breakfast and friendly staffs who stay in the compound too. Just down the road from us follows a few sporadic streets, congested with local/international restaurants, bars, cafes (look out for a dog cafe), salons, and massage parlours (why else would you go to Thailand?). My morning routine didn’t fall far from walking to Ari Crossfit box , passing by the local food market which gets into full swing of frying up bananas, chicken wings and other local snacks; enjoy a workout with the heartwarming community; returning back to the hostel with the same route and devouring myself with snacks . As one of them said, “train hard, eat harder”.
The locals enjoy life as it is and should be. They thrive on each other’s creativity as well as support/promote their own art work. There wasn’t a shortage on small galleries or street graffiti. Artwork were seen in eateries, gyms, abandon spaces and just about anywhere your feet could take you.
Of course, visiting MOCA highlighted the amazing local talents: an integration between modern and traditional views. A struggle for any developing country/city: to retain history by prolonging its habits/culture or adopt foreign views to better (or worsen) the present. The museum sits tall on the edge of the main BTS line, away from central but not too far from Chatuchak market. Grab a cab, enjoy the sights of little sub-urban residential sites, wide billboards and long highways.
On a few occasions, my evenings were spent at Mikkeller bar . No stranger to any craft beer fanatic, this Danish microbrewery first helmed its way to Asia and placed themselves in a residential home. A double-storey house convert into a bar/restaurant has been a watering hole for many fellow beer drinkers and culinary gourmet. They have a whole range of beers on tap as well as an extensive selection of beer snacks/dinner and a private food pairing session, Upstairs Mikkeller Bar. How else could one enjoy the truest form of any beer/local food other than from a degustation menu from the tapmasters and kitchen crew? Nothing beats a fresh pint of saison on a hot day after hours of trekking or braving the monsoon rain for sour ales….the things I do for beer.
I also had a sweet coffee affair at Hands and Heart, a recommended place from the coffee folks back at home. It is a small cafe under a residential condominium with forgiving white pure walls and simple interior just enough to keep it cosy. View and his partner, Monwa welcome customers with great smiles and cheerful spirits. I had the wonderful opportunity to taste their home roast, View’s personal stash of Coffee Collective Kieni and Has Been Coffee’s Bolivia. He had just returned from the World Barista Championship in Dublin and generously shared them with other coffee enthusiasts.
Another coffee roaster I frequented during my short stay was Ceresia Coffee Roaster. Nested at the very back end of Sukhumvit 33/1, it caters mainly to the local Japanese expat community surrounded with fellow Japanese shops. The owners support independent international coffee farmers and collectively select specific growers who are passionate about both beans and the brew. Making it even easier for us to enjoy the sheer joy of a delightful cup of coffee and understanding the complexity of a simple brew.
I truly appreciate that both coffee shops steer customers away from wifi or any technology. For one really ought to slow down, sip coffee, communicate with one another or simply soak in the vibe of the space. After all, why else do we travel?
This is Bangkok for now, more about Burma the next post.